Dairy Paolella

The Mozzarella by Paolella is produced with only 100% buffalo milk coming from farms of Fondi and the Agro Pontino.

White, fluffy, round and tasty, buffalo milk mozzarella is a food rich in calcium, mineral salts, milk protein and vitamins.
The variety of sizes allows its use in many recipes of Mediterranean cuisine and adaptability to any dish.
Nodini, Ovoline and Ciliegine are perfect for a delicious appetizer and fun, while the larger format, accompanied by a good vegetable side dish, it can become a second full plate, easy and quick to prepare.